Expertise

The family-run business Kamps operates a bakery chain with more than 500 locations. They produce and sell baked goods daily in over 65 Kamps bakeries. The chain places particular importance on the precise adherence to Kamps recipes and the many years of expertise and experience of master bakers in the baking trade. With almost 540 employees, they achieve a turnover of 85 million euros.

The company Underberg has existed since 1846 and is now in its fifth generation of leadership. For the manufacturer of spirits, wine, and sparkling wine, environmental protection is an important issue. Underberg uses select, aromatic herbs from 43 countries worldwide, fresh spring water, and high-quality alcohol in its production. The composition of the ingredients is personally put together with passion by family members of the fourth and fifth generations using a secret process.

Alfred SCHLADERER Alte Schwarzwälder Hausbrennerei GmbH is a medium-sized producer of fruit brandies and fruit spirits from Staufen im Breisgau. The company was founded in 1844 by Sixtus Schladerer in a small home distillery at the „Kreuz-Post“ inn. The distillery achieved its breakthrough in 1919 when Alfred Schladerer developed the square bottle. The distillery, now in its sixth generation of family ownership, supplies premium fruit brandies to the catering industry as well as retailers and wholesalers in over 40 countries.